Prep Time: 10 minutes
Cook Time: 35 minutes
Ingredients:
- 2 medium zucchini, thinly sliced
- 2 medium roma tomatoes, thinly sliced
- 1/2 cup reduced fat shredded cheese
- 1/3 cup breadcrumbs
- Freshly ground black pepper
Preparation:
Preheat oven to 350 degrees. Spray a small gratin dish with cooking spray. Cover the base of the dish with sliced zucchini, then create a second layer with the tomatoes. Repeat until all the zucchini and tomatoes are used. Sprinkle with shredded cheese, breadcrumbs and black pepper. Bake for 35 minutes.Serves 4
Per Serving: Calories 113, Calories from Fat 33, Total Fat 3.7g (sat 1.9g), Cholesterol 10mg, Sodium 202mg, Carbohydrate 13.3g, Fiber 2.3g, Protein 6.6g
