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At a Glance Cook Time : 8min Course : Side Dish Special : Low Fat Type of Prep : Boil Cuisine : U.S. Regional Occasion : Christmas, Easter, Fall, Family Dinner, Thanksgiving, Winter Low Fat Side DishesMashed Sweet PotatoesCider-Glazed Brussels SproutsBread Stuffing More Low Fat Side DishesLow Fat Garlic Mashed PotatoesSpiced Cranberry-Orange SauceLow Fat Turkey Gravy Orange-Glazed CarrotsA quick and easy side dish for your Thanksgiving or Christmas table, or for any other holiday dinner. INGREDIENTS:
PREPARATION:Cook carrots in a large skillet of boiling water until tender-crisp, about 5 minutes. Drain water. Add honey and orange juice and simmer until liquid is syrupy, about 3 or 4 more minutes. Sprinkle with fresh parsley.
Serves 6. Per Serving: Calories 52, Calories from fat 4, Total Fat 0.4g (sat 0.1g), Cholesterol 0mg, Sodium 27mg, Carbohydrate 11.3g, Fiber 1.4g, Protein 0.7g User Reviews  Low Fat Side DishesMashed Sweet PotatoesCider-Glazed Brussels SproutsBread Stuffing More Low Fat Side DishesLow Fat Garlic Mashed PotatoesSpiced Cranberry-Orange SauceLow Fat Turkey Gravy |
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