From Fiona Haynes,
Your Guide to Low Fat Cooking.
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Easter is a special time for families to gather for a special brunch, lunch or dinner. Enjoy some low fat Easter specials, making the most of the foods of the season.

Low-Fat Easter Brunch Ideas:

• Banana Mango Smoothie
• Crêpes
• French Toast
• Eggs Florentine
• Scrambled Eggs With Smoked Salmon
• Ham and Cheese Strata
• Banana Muffins
• Spinach and Mushroom Frittata
• Asparagus Frittata
• Buttermilk Pancakes

Low-Fat Easter Lunch and Dinner Ideas:

• Pea and Mint Soup
• Spinach Soup
• Cream of Asparagus Soup
• Watercress Soup
• Herbed Roast Chicken
• Honey Glazed Ham
• Lamb Chops With Mint Yogurt Sauce
• Lemon and Herb Lamb Chops
• Herbed Pork Tenderloin
• Honey-Mustard Roasted Pork
• Halibut With Basil and Tomatoes
• Lemon Thyme Halibut
• Sole With Asparagus and Potatoes

Low-Fat Easter Side Dishes:

• Roasted Carrots and Parsnips
• Zucchini and Tomato Gratin
• Roasted New Potatoes
• Garlic Mashed Potatoes
• Quinoa Pilaf
• Tomato and Asparagus Salad
• Sauteed Green Beans
• Orange-Glazed Carrots
• Asparagus

Low Fat Easter Desserts:

• Brownies
• Key Lime Bars
• Lemon Bars
• Carrot Cake
• Banana Cake With Cream Cheese Frosting
• Fat-Free Crème Brûlée
• Berry Pavlova
• Melon Berry Medley
• Angel Food Dessert