Winter Fruit Salad

This colorful fruit salad makes a beautiful addition to the holiday table. Serve as a light dessert or as a palate cleanser between courses.

Ingredients:

• 2 Blood Oranges
• 2 Navel Oranges
• 1 Pink Grapefruit
• 1 Yellow Grapefruit
• 2 Star Fruit
• 1 Pomegranate

Preparation:

Using a sharp knife, peel and segment oranges and grapefruit. Remove pith, pips and membranes. De-seed pomegranate and slice star fruit. Arrange citrus segments in a bowl with the star fruit and gently mix together. Sprinkle pomegranate seeds on top. Cover and chill until ready to serve. Serves 6

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