Peach Salsa

A delicious and fruity salsa to serve with grilled fish, pork or chicken, or to enjoy as an appetizer with baked tortilla chips.

Prep Time: 10 minutes

Ingredients:

• 4 ripe, yellow peaches, peeled, stoned and chopped
• 1 small red onion, chopped
• 1 jalapeno pepper, seeded and finely chopped
• 1/4 cup freshly chopped cilantro
• Juice of 1 lime

Preparation:

Combine, peaches, onion, jalapeno, cilantro in a medium bowl. Drizzle lime juice over mixture and toss. Cover and refrigerate until ready to use.

User Reviews