Chicken and Black Bean Soup
Friday April 20, 2007
This slightly spicy Chicken and Black Bean Soup is one of my all-time favorite soups, and is one of those recipes that proves that if you have enough flavor, you can absolutely do without the fat. This chicken and black bean soup is hearty enough to serve as a full meal, needing only the addition of a little fat-free sour cream, and some crumbled baked tortilla chips on top.
Chicken and Black Bean Soup Photo © 2007 Fiona Haynes, licensed to About.com, Inc.


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