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Fiona's Low Fat Cooking Blog

By Fiona Haynes, About.com Guide to Low Fat Cooking since 2004

Handling Holiday Leftovers

Sunday December 25, 2005
What should you do with a table full of holiday leftovers? While it's a pity to waste good food, it is unsafe to let leftovers linger. Any food left out for more than two hours is susceptible to harmful bacterial growth and should be tossed. This is true for any part of the meal, not just the meat. Here's how to handle what's left. Read More…

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