Pork Chops with Cabbage and Apples

If you've had your fill of turkey, try another white meat: pork. These lean Pork Chops with Cabbage and Apples (pictured) are succulent and full of flavor, making a satisfying supper any night of the week. For another variation on pork with fall flavors, try this wonderful Pork and Pears in Lemon Vodka Pan Sauce from Debra Weber, About's Guide to French Cuisine. Serve either of these entrées with skinny mashed potatoes.

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